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- Microbial hydrogen gas from diverse bacteria for sustainable synthesis
- Characterising changes in membrane composition during spinosyn production
- Improving the sustainability profile of carotenoid products
- Scale up and optimisation of a new biocatalytic process to generate high value chemicals from lignin
- Exploring the anti-atherogenic properties of a compound derived from Amaryllidaceae
- Pilot plant study of utilisation of Jerusalem artichoke for high value biochemical extraction
- Scale down for scale up: improving biocatalyst productivity using multiscale fermentation data
- Business Interaction Vouchers
- A Greener Approach to Wound Healing
- Browser-based comparative analysis of industrial fermentations
- Characterising toxicity at the cell membrane during spinosyn biosynthesis
- Development of an integrated process for the production of functional food additives
- Development of high-value functional food supplements from an algal biorefinery
- Development of a cell-free biosynthesis strategy for high-value natural products
- Extracting value from agri-food waste using membrane technology
- Purification and characterisation of sophorolipids using supercritical CO2
- Immobilising enzymes on mesoporous carbonaceous materials for potential application in carbon capture
- Development of a natural bio-based sunscreen product from an algal-mushroom biorefinery
- Enhancing Butanediol Fermentation Yields via Hydrodynamic Cavitation Pre-Treatment of Sugar Beet Pulp
- Extracting added value from the rapeseed oil biomass
- Biocatalytic conversion of flower waste into high value chemicals
- Proof of Concept Projects
- Development of a new biocatalytic process to generate high value chemicals from lignin
- Enhance selectivity for high value bioproducts from CO2 and waste organics through microbial electrosynthesis
- Producing hyaluronic acid in Acetobacter species
- Chemoenzymatic upcycling of biocatalytic reaction waste: harnessing access to high value chiral building blocks
- Microbial and enzymatic transformation of artemisinin
- Production and characterisation of chitosan oligosaccharides from bioprocessing of mushroom waste
- Royal Holloway, University of London Laboratory Products; creating commercial activity from knowledge transfer
- SOphoroLipid PROduction (SOLIPRO)
- Synthetic metabolic feedback for the efficient bioproduction of 3-hydroxypropionic acid (3-HP)
- Biocatalytic routes to insect repellents from plant derived feedstock
- The potential of agrivoltaics to enhance bioactives from horticultural crops
- Development of an innovative biomass fractionation process for novel applications from food and agricultural residues
- Deriving value from the biocatalytic degradation of polysaccharide biomass
- Improved polyphenol extraction and cellulose preparation from blackcurrant pulp
- Enterprise Fellowships
- Follow-on Fund Awards
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